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Roasted Roots

Roasted Roots

An easy, warming meal that prepares itself while you finish writing the Great Canadian Novel. Use any combination you like of your favourite root vegetables. INGREDIENTS: Serves 4-6 as a main or side dish. 2 cups (480mL) coarsely chopped leeks 2-2 1/2 cups (480-600mL) chopped potatoes 2-2 1/2 cups (480-600mL) chopped yams 2 cups (480mL) […]

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