We have retreat guests and community members who require a gluten-free (GF) diet. To take care of them we love this GF flour mix for muffins, desserts and all GF needs. Use it as you would use any all-purpose or pastry flour.
|Ingredients||5 cups||10 cups||15 cups||20 cups|
|Rice Flour||3.5 cup||7 cup||10.5 cup||14 cup or 2212g|
|Arrowroot*||1 cup||2 cup||3 cup||4 cup or 512g|
|Tapioca||½ cup||1 cup||1½ cup||2 cup or 244g|
|Xanthan Gum||2 Tsp||4 Tsp||6 Tsp||8 Tsp or 7.39g|
*Can substitute cornstarch